Oven-Baked Hamburger Steaks: Easy & Delicious

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Introduction:

Imagine a culinary journey that transcends borders, where flavors from distant lands converge on a single plate. This is the heart of the One-Pan Wonder, a dish that celebrates the magic of global cuisine. Inspired by the hearty comfort of classic American cuisine and the vibrant spices of international flavors, this recipe is a testament to the power of culinary fusion.

Ingredients:

Smothered Hamburger Steak in the Oven
Smothered Hamburger Steak in the Oven

Image Source: cookingbride.com

1.5 pounds ground beef (80/20 blend)

  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper to taste
  • 1 cup beef broth
  • 1/2 cup red wine
  • 1 tablespoon soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon olive oil

    • Preparation Process:

    1. Prep the Pan: Preheat your oven to 375°F (190°C). Heat the olive oil in a large, oven-safe skillet over medium-high heat.
    2. Brown the Meat: Add the ground beef to the hot skillet and break it up with a spoon. Cook until browned, about 5-7 minutes. Drain off any excess grease.
    3. Sauté the Aromatics: Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
    4. Season the Meat: Sprinkle the oregano, thyme, red pepper flakes, salt, and pepper over the meat and onion mixture. Stir to combine.
    5. Deglaze the Pan: Pour the beef broth, red wine, soy sauce, Worcestershire sauce, and Dijon mustard into the skillet. Scrape the bottom of the pan to release any browned bits.
    6. Transfer to the Oven: Cover the skillet tightly with a lid or aluminum foil and transfer it to the preheated oven.
    7. Roast to Perfection: Bake for 45-50 minutes, or until the meat is cooked through and the sauce has thickened.
    8. Serve and Enjoy: Remove the skillet from the oven and let it rest for a few minutes before serving.

    Total Time: 1 hour 15 minutes

    Serving Ideas:

    Classic Comfort: Serve the One-Pan Wonder over mashed potatoes with a side of steamed broccoli.

  • Elegant dinner: Pair the dish with a side of roasted root vegetables and a glass of red wine.
  • Weeknight Meal: Serve the meat and sauce over rice or noodles for a quick and easy weeknight dinner.

    • Cultural Influences:

    The One-Pan Wonder is a harmonious blend of culinary traditions from around the globe. The heartiness of the dish is rooted in American comfort food, while the rich sauce is inspired by French cuisine. The addition of soy sauce and Worcestershire sauce adds a touch of Asian flavor, and the red wine brings a European elegance.

    Conclusion:

    The One-Pan Wonder is more than just a recipe; it’s an invitation to embark on a culinary adventure. With each bite, you’ll experience a symphony of flavors that transcend cultural boundaries. As you savor this dish, may it inspire you to explore the endless possibilities of global cuisine and create your own culinary masterpiece.