Cracker Barrel’s Famous Hamburger Steak

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Imagine a sizzling skillet, a symphony of flavors dancing across your palate. A dish where the rugged charm of the American West meets the refined elegance of international cuisine. Today, we embark on a culinary journey to create a masterpiece that pays homage to the classic Cracker Barrel Hamburger steak, elevating it to new heights of gastronomic delight.

Ingredients:

1.5 pounds ground beef (80/20 blend)

  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup breadcrumbs
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/2 cup beef broth
  • 1 tablespoon soy sauce
  • 1 teaspoon honey
  • 1/4 teaspoon red pepper flakes
  • Fresh parsley, for garnish

    • Cracker Barrel Hamburger Steak
    Cracker Barrel Hamburger Steak

    Image Source: thefoodhussy.com

    Preparation Process:

    1. Crafting the Patty: In a large bowl, combine the ground beef, onion, garlic, breadcrumbs, milk, egg, Worcestershire sauce, salt, and pepper. Mix gently until just combined, being careful not to overwork the meat.
    2. Forming the Steak: Divide the mixture into four equal portions and shape them into thick patties.
    3. Searing Perfection: Heat the olive oil in a large skillet over medium-high heat. Sear the patties for 3-4 minutes per side, or until browned and cooked to your desired level of doneness.
    4. Creating the Sauce: In the same skillet, add the beef broth, soy sauce, honey, and red pepper flakes. Bring to a simmer and cook until the sauce thickens slightly, about 5-7 minutes.
    5. Plating and Serving: Place the cooked steaks on a serving platter and spoon the flavorful sauce over them. Garnish with fresh parsley and serve immediately.

    Total Time: Approximately 45 minutes

    Serving Ideas:

    Classic Comfort: Pair the steak with mashed potatoes, buttery corn, and a side of green beans.

  • Asian Fusion: Serve the steak over a bed of rice or noodles, topped with a drizzle of teriyaki sauce and a sprinkle of sesame seeds.
  • Mediterranean Magic: Accompany the steak with roasted vegetables like zucchini, eggplant, and bell peppers, drizzled with a balsamic glaze.

    • A Global Culinary Fusion

    This dish is a testament to the power of culinary fusion. The hearty, comforting nature of the Cracker Barrel Hamburger Steak serves as the canvas, while the bold flavors of international cuisines add vibrant strokes of color. The soy sauce and honey, reminiscent of Asian flavors, elevate the dish with a touch of sweetness and umami. The red pepper flakes, a nod to Latin American spices, add a subtle kick of heat.

    As we savor this global culinary adventure, we are reminded of the beauty of diversity and the power of food to bring people together. This dish is more than just a meal; it is a celebration of cultures, a testament to the human spirit, and a reminder that the world is our culinary playground.