Quick & Easy Breakfast Tortilla Quiche

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  • A symphony of flavors, a tapestry of cultures, all wrapped in a warm, cheesy embrace.

  • Ingredients:

    Crust:

  • 6 large flour tortillas
  • 1/4 cup unsalted butter, melted
  • Filling:
  • 8 large eggs
  • 1 cup milk
  • 1/2 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled feta cheese
  • 1/2 cup diced ham or sausage
  • 1/2 cup diced bell pepper
  • 1/4 cup chopped fresh herbs (like chives, parsley, or dill)

  • Delicious Tortilla Quiche Bake for a Perfect Breakfast  TikTok
    Delicious Tortilla Quiche Bake for a Perfect Breakfast TikTok

    Image Source: tiktok.com

    Preparation:

    1. Prep the Tortillas:

  • Preheat your oven to 375°F (190°C).
  • Brush each tortilla with melted butter on both sides.
  • Layer the tortillas in a 9×13 inch baking dish, overlapping slightly.

  • 2. Whisk the Filling:

  • In a large bowl, whisk together the eggs, milk, heavy cream, salt, pepper, and nutmeg until well combined.

  • 3. Assemble the Quiche:

  • Pour the egg mixture over the tortillas.
  • Top with the cheddar, feta, ham or sausage, bell pepper, and herbs.

  • 4. Bake to Perfection:

  • Bake for 30-35 minutes, or until the center is set and the top is golden brown.

  • Total Time: 45 minutes

    Serving Ideas:

    Mediterranean Morning: Serve with a side of Greek yogurt and a drizzle of honey.

  • Mexican Fiesta: Accompany with salsa, guacamole, and a sprinkle of jalapeños.
  • Classic Comfort: Pair with a side of crispy bacon and a dollop of sour cream.

  • A Culinary Odyssey

    The Sunrise Scramble is a delightful fusion of global flavors. The tortilla base, a nod to Mexican cuisine, provides a crispy, yet tender foundation. The rich, creamy filling, inspired by European quiche traditions, is elevated with a medley of cheeses and savory additions. A sprinkle of fresh herbs adds a burst of herbaceousness, completing this culinary journey. Each bite is a testament to the power of culinary exchange, a celebration of diverse cultures coming together on a single plate.